Description
The Kango Bellied-Pots 3.50L from Zimbabwe are traditional cooking vessels, often crafted from durable materials. These pots are typically characterised by their rounded, “bellied” shape, which helps distribute heat evenly and is ideal for preparing stews, porridges, and other staple dishes in Zimbabwean cuisine. Their 3.50-liter capacity makes them suitable for a medium to a large-sized family meals.








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